Diabetes Management

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What Does It Mean?

Diabetes and hyperglycemia are metabolic disorders characterized by elevated blood glucose levels due to insulin resistance, pancreatic dysfunction, or impaired glucose metabolism. Chronic high blood sugar can lead to systemic inflammation, oxidative stress, and complications such as cardiovascular disease, neuropathy, and kidney damage.

How Did We Get There?

Root Causes:

  • Insulin Resistance – Decreased insulin sensitivity impairs glucose uptake by cells.
  • Chronic Inflammation – Elevated inflammatory markers contribute to pancreatic beta-cell dysfunction.
  • Nutrient Deficiencies – Lack of key nutrients such as magnesium, chromium, and omega-3s impact glucose regulation.
  • Dysregulated Lipid Metabolism – Abnormal cholesterol and triglyceride levels exacerbate metabolic imbalances.
  • Mitochondrial Dysfunction – Impaired energy production affects cellular glucose utilization.
  • Gut Microbiome Imbalance – Dysbiosis influences insulin sensitivity and glucose metabolism.

Signs & Symptoms:

  • Frequent urination (polyuria)
  • Excessive thirst (polydipsia)
  • Increased hunger (polyphagia)
  • Fatigue and sluggishness
  • Blurred vision
  • Slow wound healing
  • Tingling or numbness in extremities

Lab Test Findings

(Note: Additional lab tests may be referenced for a comprehensive evaluation.)

Lab Test Name Expected Changes Optimal Range
Arachidonic Acid : EPA Ratio Altered 3.7-40.7
Arachidonic Acid (AA) Increased 8.6-15.6 µg/mL
AST (SGOT) : ALT (SGPT) Ratio Altered 0.00-1.00 Ratio
Atherogenic Index of Plasma (AIP) Increased -0.50-0.11 Index
Blood Urea Nitrogen (BUN) Increased 10.00-16.00 mg/dL
C-Peptide Altered 1.10-2.10 ng/mL
Cholesterol, Serum Increased 180.00-220.00 mg/dL
Cholinesterase, Serum Increased or Decreased 1355-3299 U/L
Creatinine Increased 0.8-1.10 mg/dL
Fat Present None
Glucose, Serum Increased 75.00-86.00 mg/dL
Glucose, Urine Positive Negative
Hemoglobin A1C Increased 4.6-4.30 %
Insulin Increased 2.00-5.00 uIU/mL
Ketones Increased Negative
Magnesium, RBC Decreased 6.00-6.80 mg/dL
Magnesium, Serum Decreased 2.20-2.50 mg/dL
Omega-6 : Omega-3 Ratio 3.7-14.4
Triglycerides, Serum Increased 70.00-80.00 mg/dL

How Do We Treat It?

A Functional Medicine approach focuses on improving insulin sensitivity, reducing inflammation, and optimizing nutrient levels to support metabolic balance.

Supplement Protocol

Supplement Function Dosage & Frequency
Vita-Glucose Supports glucose metabolism and insulin sensitivity 2 capsules 20-30 minutes prior to food, three times daily
Vita-Trim Enhances metabolic function and weight management 2 capsules without food, daily
Vita DIM Supports hormonal balance and metabolic health 2 capsules with or without food, daily
Levo Plasmin Aids in cardiovascular health and blood sugar regulation 1 capsule without food, twice daily
Perfect Protein Provides essential amino acids for metabolic health 1 scoop of powder with or without food, daily
Vita Buffered C Powder Supports antioxidant function and immune health ¼  scoop of powder with food, twice daily

Additional Lifestyle Interventions:

  • Dietary Support: Implement a low-glycemic, anti-inflammatory diet rich in fiber and healthy fats.
  • Exercise & Movement: Regular physical activity improves insulin sensitivity.
  • Stress Management: Reduce cortisol levels through mindfulness and stress-reducing techniques.
  • Sleep Hygiene: Improve sleep quality to support metabolic balance.